US$ 40.00
along with aging under cork and a 7g/L dosage
Armand farms the vineyards using biodynamic practices and his winemaking style is traditional in approach with the use of new oak kept at a minimum
notes apples or pears
Wild-fermented lightly effervescent apple cider
Nikka “Yoichi” Single Malt Whisky Goblet along with aging under cork
US$ 40.00
US$ 170.00
US$ 85.00
US$ 50.00
US$ 60.00
US$ 45.00